Organizing Committee Member
Francesco Attanasio
Founder
Next Generation Food Project
United Kingdom
Biography
Francesco Attanasio is the founder of Next Generation Food Project. He did his doctoral studies on Food science and nutrition from University of Reading. He has over 10 years of experience in food industry
Research Area
- nutraceuticals from the dairy waste; - novel probiotc organisms with immunogenic properties; - organic and low-processed fruit based snacks.